food, photography and my creative life
I love soup in winter. It’s a perfect lunch. Add some crusty bread and a salad and it’s pretty satisfying dinner too. And it’s soooo easy! This squash and apple recipe is from my friend Laura. I’ve had it a few times when I’ve been at her house for dinner and it’s so tasty and fragrant. I love the addition of the apple. I passed
Alrighty… y’all obviously have a much bigger sweet tooth than you do a veggie tooth! What happened to New Year’s Resolutions? To eating healthy? I’ve never had so many people ask me for a recipe as I have when I mentioned that I’d made Kahlua Brownies! But who doesn’t love brownies? Crazy people, that’s who. 😉 When I was a kid, anything chocolate, like brownies,
Ok, the Kahlua brownies are coming, I swear. But first, you all need to eat your veggies! And to my friend who said with a wail (well, I imagine it to be a wail, she actually typed it on my FB page so I’m adding in the wail because I know it was there… oh yes, I know…) “But I don’t haaaaave spaghetti squash. I
One of the hazards of being a photographer is, running out of harddrive space. One food shoot can easily produce 100 images and at 7MB an image, with ususally 3-5 shoots a week… well you can do the math if you want. I’m lousy at math. I just know it’s lots. And lots. When I shoot with a 5D MKll the images are 28MB each.
I usually go through yogurt pretty quickly around here but for some reason… over the holidays I’ve slowed down. Probably because I went through my usual holiday phase of “is that healthy? yes? no thanks!” and proceeded to eat something laced with sugar, butter or chocolate. Or all of those. So back to my January stripped down food kick. I needed to use up yogurt
New Years. My body is saying “go away chocolate.” Well… no, not really. My body would never say “go away chocolate”. I think I’m genetically predisposed to have a chocolate addiction. However, I am done with the sweets and rich treats for a little while. At least a week, anyway. Something about January makes me think of Ikea. I don’t know why. Like everything is
Jingle Bars are a tasty holiday treat loaded with caramel, almonds white chocolate and cranberries on a shortbread crust!
I'm a designer, small business owner, photographer, creative, food lover, traveler, dog human, self confessed geek, music junkie, book devourer, and art enthusiast among a million other things. The full bio...
