Chocolate Chai
- 1 chai teabag. I use Stash Double Spice Black Chai because it's the only teabag I've found that has a spice blend i like
- 1 tsp of sweetened cocoa mix or ½ teaspoon cocoa powder.
- milk to taste - I use vanilla soy milk for a hint of vanilla flavour
- sugar or honey to taste
- boiling water
- put the cocoa into your cup and add a few drops of milk - stir together until cocoa is smooth and then add the rest of your milk
- while water is boiling, warm milk in the microwave
- add boiling water and teabag and let steep for at least 5 minutes
- stir in any additional sweetener - remember that chai is usually very sweet and milky but do what suits your taste!
you can use any kind of chai you like - this version is my quick and easy version when I need a mug of chai in the afternoon while I'm working
Recipe by Eyes Bigger Than My Stomach at https://www.melissahartfiel.com/2015/04/03/friday-tea-chocolate-chocolate-chai/
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