The Classic Canadian Caesar Cocktail
Recipe type: Beverage
Cuisine: Canadian
Prep time: 
Total time: 
Serves: 1
  • 1 part vodka
  • 1 part clam juice
  • 4 parts tomato juice
  • a splash of Worcestershire Sauce
  • pepper (season to taste)
  • lime juice (season to taste - optional)
  • hot pepper or hot sauce (optional)
  • horseradish (optional)
  • celery salt or Caesar rimming salt (for rimming the glass)
  • lime wedges
  • celery or pickled beans for garnish
  1. take lime wedge and run it round the rim of the glass
  2. dip the rim of the glass in celery salt or a Caesar rimming salt mix if you have one (these usually add a little pepper to the celery salt for a bit more zing)
  3. in a separate glass, mix together vodka, clam juice, tomato juice, Worcestershire sauce, pepper (to taste) and any additional ingredients you'd like to add. Caesars are supposed to have a little zing to them but if you're not one for overly spicy drinks, go easy!
  4. add ice to your salt rimmed glass and pour the drink mixture over top - give it a good stir
  5. garnish with a stalk of celery, the traditional Caesar garnish, or a pickled bean, or both!
Recipe by Eyes Bigger Than My Stomach at