As I’ve mentioned previously, I took very few photos of food on my trip. To give you a glimpse of one of my favourite aspects of Toronto, I’ve slipped in a few photos of some of the amazing (but threatened) street art you can see in the city. You can read more about the situation at the end of this post. My week in Toronto
I’m a bit of an odd foodblogger because, despite my blog being much more about photography than the food, I very rarely take photos in restaurants. At least, not with my big camera. I’m not sure why. I will do it on occasion but it has to feel right. And most of the time it doesn’t. I tend to be a little shy with my
Ok. Here it is, the post y’all have been waiting for (that’s a little southern drawl, just for Ethan). I know this, because this dinner was one of the absolute highlights of my trip and I was practically levitating with excitement all day leading up to it. In fact, I was so excited, that I took a shocking lack of photos for the whole thing!
Today’s post is sort of a “part one of two” gig. Part one, today, is all about the chocolate. Part two, which will be on Monday, will be all about the photography. If you are struggling at home with your blog photography, I’m (hopefully) going to make you feel better about it with a few insights into post processing! But on to the chocolate. These
I love Thai food. As you may remember, I tried my hand at Thai Lettuce Wraps a few months back. Wellll… while I was toodling around on the internet the other day, I noticed a tweet by one of my favourite local Thai restuarants: The Thai House. They do cooking lessons!! O. M. G. That’s right… OMG. I am in my thirties and I am
What is a Japa Dog you may ask? Well actually lots of you already have so I decided to do a quick post about them. If you’re a Vancouverite, you already know about these tasty takes on the traditional hot dog, but to people from outside the city, they sound, well… kinda weird! So let’s back up a bit. I had a spare ticket to
I promised a little taste of Katz’s Deli in New York a while back and today I can deliver. Sorry, the photos aren’t the best – most of them were snapped quickly in the moment. And usually, we were so ready to dive into whatever we were eating, that I didn’t bother to take a picture. Sometimes you have to be in the moment instead